Coffee News
Latest articles, industry insights and brewing guides
Shocking! The Naixue pastry cabinet is full of flying insects?!
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Factory Recently, a consumer saw an astonishing scene when he went to a nearby Naixue store to buy pastries. Through the dynamic pictures taken by the poster, more than a dozen white mosquitoes can be seen flying with the naked eye in the glass cabinet where freshly baked bread is stored in the Naixue store.
1 point plus "salt" will be charged extra! Netizen: Go to sugar to refund the difference?
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Workshop Recently, a consumer posted a message on social platforms titled "Two yuan for 1 point and a spoonful of salt? "The post attracted the attention and heated discussion of the majority of netizens. The poster said that he ordered a cup of navy blue salt, salty milk green at a nearby 1-point store
How to make Lucky's Jasmine Ice American? Can I drink jasmine tea with coffee?
Recently, first, a certain Rui launched a new Jasmine series, and then a certain star launched Jasmine Coffee. For a while, it seemed that everywhere was filled with this white flower, which attracted people's drooling. But as a popular science account, Qianjie will not spend money on "blind testing." We have always advocated the concept of "do-it-yourself, having enough food and clothing."
Descent like water?! Starbucks new products advised to go offline
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Workshop Recently, Starbucks launched a new "Jasmine 100" series during the spring rain, bringing the breath of spring to many users with coffee with fresh jasmine fragrance. The new product belongs to the same as the Valentine's Day limited "Rose 20" launched in the middle of last month.
A dilemma! Lucky fully deployed tea extraction machines!
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Workshop Last Wednesday, Lucky announced on various platforms that the series of light milk tea, which sold very well last year, was comprehensively upgraded, and released four items in a row to dynamically promote the uniqueness of the upgraded version of light milk tea. Among them, the "light milk tea uses tea powder" that was originally quite dissatisfied with the public also became a success
What variety is Typica Mejorado? Introduction to the life experience of rare bean seed improved iron pica
When you mention bourbon, you may think of Brazil first; when you mention SL24 and SL34, you will think of Kenya; and sidra and Typica Mejorado are the iconic coffee bean species of Ecuador, a unpopular coffee-producing country. in Spain
The picture is scary! "Thriller" is released daily by the chef of a hundred tea courses
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Workshop Employees in milk tea shops have always been particularly active on topics such as "daily work". They will either post interesting jokes at work, complain about various problems at work, or record new products. The production process, the day of cutting fruits and preparing small grains
New tea guava products will "add their own ingredients"
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Workshop Following the return of two popular drinks in the guava series as scheduled, Xicha launched a new product,"Nanjiang Licorice Guava Bottle" inspired by Chaoshan licorice fruits on the last day of February. Licorice fruit is a common street snack in Chaoshan, Guangdong.
Why does coffee smell like alcohol? Does coffee contain alcohol? Why are some coffees so strong?
As we all know, we can often taste alcohol from coffee. Red wine, champagne, and whiskey have long become common flavors in coffee, and we are tired of drinking it. But some friends who don't know much about coffee will be more concerned: "After drinking such a cup of coffee with a strong aroma of alcohol, you can still
Employees of the milk tea shop exposed the brand's franchise store's "unpaid overtime"!
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Workshop Recently, a tea celebration employee posted a post on social platforms about his unpaid overtime, which attracted the attention and discussion of many netizens. The clerk posted his check-in record for December last year, and more than half of the dozen records showed his work.
Workers are in danger! Starbucks begins to check surveillance and catch violations!
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Factory Recently, a Starbucks employee posted on social platforms saying that "Starbucks has begun to investigate surveillance and fire people," reminding other colleagues to be careful. According to a screenshot of an internal email posted by the poster, Starbucks officials have recently conducted random monitoring and random inspections.
Caught off guard! Tims first store in Ningbo is closed!
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Workshop Recently, Ningbo Daily and other media reported that Tims Coffee in Tianyi Square was officially closed. It is understood that this store opened on April 30, 2021 and is Tims first store in Ningbo. In the memories of local citizens
Lights out on time! Manner employees "rush off customers" after work?!
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Workshop Recently, a netizen posted that a Manner shop in Haidian District, Beijing turned off lights at the right time to catch up with customers. The parties stated that the Manner store closed business at 5 p.m. At 5 p.m. on the day of the incident, the employee in the store shouted "Five."
Why does coffee taste sweet? What coffee tastes the sweetest? How can I make sweet coffee?
Qianjie often uses adjectives such as "high sweet but not bitter" and "high sweet and low sour" in his articles to describe the taste of coffee. In daily life, we can also hear friends around us or coffee shops from time to time. Guests are praising a cup of coffee with "sweetness". Many friends who have just started hearing such descriptions
The easiest way to make coffee by hand in history is this! What is the difference between one-shot style and one-knife style?
A surprise question from Front Street: What should I do in the first step of making hand-brewed coffee? That's right! It's steaming. By steaming, we can emit carbon dioxide in the coffee powder that hinders extraction, thereby achieving an efficient extraction. Therefore, most brewing methods will include the step of steaming. ran
Drink a mouthful! Naixue's little red bottle is full of dregs?!
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Workshop Recently, Naixue updated the "Daily 500 Fruit and Vegetable Bottles" series and launched a new product,"Double Anti-Red Bottles." According to the official introduction, this new product uses Yunnan specialty wild fruit tree tomatoes, coupled with freshly squeezed fresh fruits such as blueberries, cherry fruits, and lemons. Drink every cup.
Lucky people collapsed! The store was closed for early meals and rectified!
▲ Click to pay attention| In the public's impression of the Daily Boutique Coffee Culture Magazine Coffee Factory, Lucky's meal delivery speed ranks among the top among all chain brands. If you place an order on the way to work, you can basically get the freshly made drinks when you walk to the store. However, you can occasionally see some consumer complaints on the Internet, saying that after arriving at the store,
Abstract and embarrassing! Buy coffee and get a "dad lesson"?!
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Workshop Recently, a customer shared an embarrassing experience of buying coffee on social platforms, which aroused discussion among many netizens. According to the poster, he placed a takeout order at a local cafe and bought four cups of coffee to give away. an unexpected
Ask Lucky for coffee grounds and was rejected! Clerk: If you give me a fine
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Factory As coffee consumers increase, the daily coffee grounds produced also gradually increase. These seemingly useless kitchen waste has been reused by netizens, and now it has many wonderful uses, such as composting flowers, deodorization in refrigerators, etc. But for not being able to stay at home
Well-known coffee brand Seesaw was exposed to salary arrears! The founder "can't read it back"!
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Factory Recently, a former Seesaw employee revealed to the media that about 75 employees in Seesaw Shanghai were in arrears of salary. According to reports, a veteran employee who worked at Seesaw for two years and left in February this year said that he will enter the company in 2022.