Coffee Knowledge
Latest articles, industry insights and brewing guides
Which brand of African coffee tastes better African coffee producing areas
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Kenya AA Coffee is not only one of the largest coffee brands in Africa, but also has been named the 10th best coffee brand in the world. Kenya is not only the most famous producer of quality coffee in the world, but also the best producer of coffee. The government plays a very important role in coffee production in this country.
How about Tanzanian coffee? Tanzania coffee beans PB characteristics of Tanzania coffee beans
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) in Africa and other parts of the world, the best coffee brand is the undisputed Peaberry coffee from Tanzania. This rich beer is produced in Mount Meru and Mount Kilimanjaro. Coffee outlines a sweet aftertaste, bringing people a rich flavor. From Tanzania.
Characteristics of African coffee beans where coffee is produced in Africa
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Coffee culture in Africa has recently set off a storm. The domestic consumer market is growing strongly and coffee culture in urban areas of Africa has also increased. Coffee is the second most traded commodity in the world, after oil. As the third largest consumer beverage after water and tea
What's so special about Yega Chuefei Coffee Bean Story how Yega Chuefei bakes
Professional coffee knowledge exchange more information on coffee beans please follow the coffee workshop (Wechat official account cafe_style) these Ethiopian coffee beans are picked by hand, which makes the coffee quality among the best of other coffees. The coffee beans of Yirgacheffe in Ethiopia are processed by wet method and fermented for more than 72 hours after the fruit and pulp are removed by natural enzymes. This process makes
How to drink Yega Coffee? the right way to drink Yega Chefe Coffee
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) aroma, flowers, wine and fruit implication, Yirgacheffe is one of the most precious East African coffee! When roasted to medium to deep, it has a smooth, medium-bodied wine with a long finish. Fresh baking in the morning and delivery in the afternoon! Ethiopian.
Does honey-treated coffee taste good? honey-treated coffee beans flavor honey-treated coffee beans
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) how does the honey-treated coffee taste? The first time I tasted honey-treated coffee came from Lacas Red Honey Coffee in Costa Rica. I brewed a cup from my trusted French press, and then I took a sip from the cup. In my coffee experience, there are
Coffee and bean honey treatment steps how to treat honey
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) how to handle coffee with honey? John Vallas, chief executive of Starr Coffee Roasters, explains how honey-treated coffee is made: when farmers or processors process honey coffee, they remove the cherry skin and most of the pulp, leaving mucus.
The difference between washing, sunning and honey treatment is the difference between coffee sunning and washing honey treatment.
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) What is the difference between washed coffee, sun coffee and honey coffee? Did you know that almost all the coffee you buy at the grocery store is processed the same way? It's processed using standard modern coffee processing methods called washing or wet methods.
Cake filter cup How to make cake filter cup Technical requirements Kalita cake filter cup
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) KALITA WAVE cake cup KALITA wave dropper is characterized by the use of flat brewing bed for uniform extraction, and filter design, reducing the contact between brewing space and dropper. Kalita Wave is recognized by top professional cafes and professional cafes worldwide.
Hot mom mini coffee machine hot mom mini coffee machine evaluation hot mom mini coffee machine instruction manual
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) linea mini classic slimming, designed for your private bar inspired by Linea Classic, Linea Mini is equipped with double boilers and integrated brewing head, so that the coffee machine can achieve a reduction in size, energy saving while taking into account the coffee brewing temperature
Mehdi bean grinder ek43s Mahdi ek43s evaluation of Mahdi ek43s is easy to use
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) in a smaller space-saving corpus built EK43 performance and grinding results outstanding particle size distribution with high extraction rate and the best taste high quality cast steel burr strong small grinder, high grinding ability is suitable for different applications: filter, thick
German bean grinder German coffee grinder German Mahdi bean grinder is easy to use
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) on-demand grinding: fresh aromatic parts directly into the filter hands-free operation: when inserting the filter, the grinder automatically starts the precision burr made of wear-resistant steel to adjust the grinding precision and consistent dose of electronic controller electronic control of higher daily workload and lower ventilation.
Introduction to the varieties of Indonesian Coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) about coffee in Indonesia coffee first spread from Africa to Ethiopia to the Arabian Peninsula Yemen officially become a cash crop, around 1600 to India, and in 1658 planted in Ceylon, has not had a good harvest. It wasn't until 1696 that the Dutch were in Mara, India.
Sumatra coffee courage is what Sumatra coffee short story is black coffee
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Front Street Indonesian Sumatra Coffee Story Introduction It is said that during World War II, the Japanese occupied Sumatra Island. A Japanese officer drank coffee during his break and immediately fell in love with the taste. The Japanese officer immediately asked the waiter what kind of coffee it was.
Kopi Luwak is only in Indonesia. Do you have Kopi Luwak in Indonesia? authenticity identification and sharing?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie Indonesian civet coffee authenticity sharing Kopi Luwak is a general name for coffee, but also an Indonesian specialty. Kopi Luwak is called Kopi Luwak in Indonesian. Among them: Kopi means coffee; Luwak refers to a kind of civet commonly known as civet in Indonesia
Is the Indonesian Kopi Luwak real? introduction to the flavor and taste of Indonesian civet coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie Indonesian civet coffee brief introduction Kopi Luwak chooses from the civet feces to make Kopi Luwak, produced in Indonesia, Indonesia grows a large number of coffee crops, there are wild animals called civets, omnivores, pointed mouth, dark gray fur. Indonesia
Coffee cup test procedure coffee cup water powder ratio coffee cup standard coffee cup test process
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) basic coffee cup testing procedures now that you have the coffee cup supply outlined above, you can start the actual coffee cup. I try to break down the whole process into simple steps; I hope you can keep up. If you have any questions about any of these steps
How to make coffee by hand? how to make coffee by hand? how to make coffee by hand?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 1. Test new coffee on a variety of brewing equipment when we buy a new coffee, we look at its origin, altitude, processing methods and the roaster's tasting records to determine where we start testing coffee. We always seem to start from Chemex or V.
Guatemala Antigua Flower God Coffee is good? Guatemala Flower God Coffee tastes good
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Guatemala Antigua washing La Flor del Cafe SHB (flavor description) full-bodied, moderate acidity, moderate sweet and sour. Experience subtleties, starting with fruity and floral aromas, grassy aromas, and a lasting mocha finish. That's why we're so obsessed.
Is Columbia Wushi Coffee good? Colombian Wushi Flavor description
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) El Zafiro is located between the mountains of central and western Colombia, 10 kilometers away from Popayan. The temperature difference between day and night on the farm is between 28 and 12 degrees, which makes the microclimate very suitable for growing coffee at high altitudes while allowing cherries to ripen slowly. A gentle breath