1900 Learn more about 1900
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Costa Rica Tara Pearl San Francisco Manor 1900 meters Kadura White Honey Processing Fine Coffee Beans
Weixin Official Accounts cafe_style) 134 Central American Costa Rica Tara Pearl Giant House Microprocessor San Francisco Manor 1900 M. Caturra White Honey Processing La Casona San Francisco 1900 Caturra White Honey Flavor Description: Dry fragrance is lime and orange peel, and when drinking, citrus, orange, green tea
2017-10-09 Costa Rica Tara San Francisco Manor 1900 meters Dura Seed white Handle -
Description of flavor and flavor of fine coffee beans treated with 1900m honey in Mozart, Costa Rica
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Central America Costa Rica Canet Musician Series Mozart 1900m Costa Rica Mozart (aroma of flower and fruit wine) 1900m honey treated coffee producing area: Tarrazu Annual rainfall: 1300 mm grading Standard: SHB Coffee Variety: Yellow Catuai Annual average temperature: 2
2017-10-02 Costa Rica Mozart 1900m processing boutique coffee beans flavor mouth -
The Historical incubation period of Commercial Coffee machines: before 1900
Gestation period: perfect Steam Theory of Coffee extraction before 1900 in 1818, Dr. Romershausen obtained a patent for an extractor in Prussia. In 1822, the Frenchman Louis Bernard Rabout obtained a patent to obtain a cleaner extract based on the characteristics of oil-absorbing ink paper combined with the design of Dr. Romershausen. 1824, Paris worker
2015-09-25 Commercial coffee maker evolution history gestation 1900 before -
The Miracle Villa of Mini Nanguo, Guatemala, covering an area of 30 hectares, 1500 to 1900 meters above sea level.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Manor founder BenjaminMinchoVillatoro, who specializes in producing special and refined coffee in 1970, built Finca Miralvalle Wonder Villa in the mountains of tiny South Fruit. The manor covers an area of 30 hectares, with an elevation of 1500 to 1900 meters and an annual rainfall of 1.
2019-04-06 Guatemala Micro Tenan Miracle Villa area 30 hectares altitude 15 -
Mozart coffee bean flavor hand-made Mozart coffee musician series coffee Mozart
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Costa Rica can appreciate Mozart 1900 meters Costa Rica country: Origin: Tarrazu height: 1900 meters processing: raisins Honey processing results: SHB species: Caturra taste description: blackberries, plums, oranges, raisins, raisins, toffee sugar, Karen
2019-12-07 Mozart coffee beans flavor hand brew coffee musician series professional -
G1Ethiopian Fine Coffee from Omar-Abedu processing Plant, Yega Feivina Fruit Town
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) production area: Yirgacheffe, Vina Fruit Town Variety: Typica Heirloom (Local Native species) producer: Vina Guo Town (Wanago) Oma-Abedu treatment Plant altitude: 1900 to 2100 m Grade: natural Solar (rated as G1 by ECX)
2018-07-02 Sun Yega Sheffield Vina Guozhen Omar Abbe processing Plant Ethiopia -
Yega Xuefei Banko Banco Coffee area Story Beyene Figa Faufat Beneferga treatment
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) flavor | Neroli, lemon, peach, white oolong, grapefruit, honey roasting degree | shallow roasting area / Banke variety / Ethiopian native seed treatment method / washing planting altitude / 1900-2100 m Faufat Beneferga treatment plant from the adjacent area about 600m
2018-07-04 Yega Sheffield Banko Banco Coffee producing area Story Beyene -
Qianjie Cafe Kenya AA TOP Strange processing Plant washes coffee beans
Details of coffee beans: country: Kenya factory: Kirinyaga altitude: 1900 m varieties: SL28, SL34 treatment plant: Kii treatment method: full washing treatment, sun drying producer: Rungento Farmers Cooperative Society member small farmers (about 1214) area: about 0.3ha per small farmer, annual rainfall of about 1900 coffee trees
2015-02-13 Front Street Cafe Kenya TOP Strange processing Plant Water washing Coffee beans Coffee -
What's the flavor of Costa Rica and Mozart? What is the treatment of red honey?
Costa Rican Mozart (Flower and Fruit Wine) 1900m Honey Coffee region: Tarrazu Annual rainfall: 1300 mm grading Standard: SHB Coffee varieties: Yellow Catuai Annual average: 20 degrees treatment: honey processing raw beans Specification: 14-17 items planting altitude: 1980m soil types: native soil harvesting method: artificial harvesting Kaduai (Yellow C)
2019-04-16 Goss Dani Mozart flavor how red honey treatment Costa Rica -
What are the growing conditions of Agrotakesi SA Coffee Manor in Bolivia? Bolivian coffee style
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) what are the growing conditions of Agrotakesi SA Coffee Manor in Bolivia? The flavor and taste of Bolivian coffee? Agrotakesi SA Manor, which ranges from 1900 meters to 2400 meters above sea level, is one of the largest coffee growers in the world. Mount Mururata is an.
2018-09-11 Bolivia Agrotakesi coffee manor planting conditions how -
Finca Deborah Deborah Manor in Panama introduces how to make good roses and summer coffee.
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Panamanian Coffee Manor-Deborah is located in the west of the brau volcano, 1900 meters above sea level, which means that coffee beans are high density, better acidity, less bitterness, but also means the need for more effective and scientific agricultural management capabilities, in addition to the manor
2018-10-07 Panama Finca Deborah Bora Manor introduction Solar -
Costa Rica Tara Zhu San Francisco Manor 190m Kaddura White Honey to treat Coffee Flavor and taste
Boutique Coffee Raw beans 133 Central American Costa Rica Tara Zhu Giant House Microprocessing Factory San Francisco Manor 1900 meters Kaddura White Honey treatment method La Casona San Francisco 1900 Caturra White Honey Flavor description: dry aroma for lime and orange peel, citrus, orange, green tea, exotic fruit sweet and sour taste, good sweet feeling, the overall flavor is round and dry
2017-10-04 Costa Rica Tara San Francisco Manor 190m Dula seed white treatment -
What are the flavor characteristics of sun-dried beans in San Jose Manor in Antigua, Guatemala? Taste characteristics
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) what are the flavor characteristics of sun-dried beans in San Jose Manor in Antigua, Guatemala? Taste characteristics? Origin: Antigua San Jose Manor, Guatemala: 1700-1900 m above sea level varieties: bourbon treatment: black cherry sun flavor: blueberry sweet,
2018-07-05 Guatemala Antioch producing area San Jo Manor Sun what Flavor speciality mouth -
The Coffee Manor of Cliff Manor in Jamaica introduces the flavor and taste of fine coffee beans.
The limited area on the Blue Mountain is Blue Mountain Coffee, which is only about 1500 meters. There is a manor owner over 1500 meters who is originally from Fujian, but also does not produce Blue Mountain Coffee. In the limited area, only the prescribed sale is very rare unless you go to the place. Other altitudes are high mountain beans. A few people will have them, for example, 1900 meters and 1500 meters beans, but not 1900 meters from Blue Mountain. They can only hand in high mountain beans.
2016-07-19 Jamaica cliff manor coffee producing area flavor taste introduction boutique -
What coffee beans are suitable for hand brewing coffee in Limzilo, Ethiopia?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ethiopia Limu Gera G1 Washed Ethiopia Limjilo washing G1 country: Ethiopia production area: Lim altitude: 1850M-1900M treatment: washing grade: G1 variety: Heirloom flavor description: Apple
2018-08-10 Ethiopia Lim Gilo hand brew coffee what coffee beans suitable professional -
Ethiopia Lim G2 Washed Region Introduction Flavor Features
Ethiopia Washed Limu G2 Country of Origin: Ethiopia Region of Origin: Limu Region Variety: Heirloom Producer: Limu Region Local Coffee Smallholder Elevation: 1850 - 1900 m Grade: Washed G2 Harvest Period: October to February Soil: Variable
2019-06-18 Ethiopia Lim Wash Region Introduction Flavor Characteristics -
Ethiopia Lim Gera Farm Coffee Bean Introduction Different from Koji Coffee Flavor Characteristics Taste
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Gera Farm Gera Farm is located in the highland area of Gera District, reaching masl height of 1900-2100, which is very suitable for growing Arabica coffee. Production systems based on sustainability principles
2019-11-18 Ethiopia Dharma growing area producing area specialty coffee knowledge communication more -
Costa Rican El Paraiso Manor Coffee Flavor description of Costa Rican coffee taste characteristics
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) El Paraiso El Paraiso is a farmer in Santa Maria de Dota, a Tarrazu producing area at 1900 meters above sea level.
2019-11-22 Costa Rica Paraiso Manor Coffee Flavor description taste Special -
Introduction to Uganda, the country of origin of Robusta coffee
Uganda Organic Bugisu producing country: Uganda Grade: HB growing area: Elgon region, Mbalai Brand: organic Bugisu treatment method: wet treatment appearance: 1.8d scarp 300grgrgrera 16-18SCR Variety: unknown Note: this coffee is produced in the Elgonne Mountain region of Uganda, with balanced acidity and rich oil between 1600 and 1900 meters above sea level.
2016-06-20 Robes Booth Coffee Origin Uganda introduction Organic Bug -
Ethiopian Coffee | what coffee beans are used for hand-made coffee | Yejasuefei Omar-Abedu
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ethiopian coffee recommendation | Qianjie coffee boutique hand-brewed coffee beans-sun red cherries | Sidamo Sakuran Ethiopia sunburn Yega Feivina fruit town Oma-Abedu processing plant G1 cup test 95 points (Ethiopia Yirgacheffe Wanago Oume
2018-09-10 Ethiopia coffee hand brewing what coffee beans Yega Sheffield Omar Abbe