Specialty Coffee Beans
Latest articles, industry insights and brewing guides
Espresso vs Single Origin Coffee: What’s the Difference?
Espresso can be made with single origin beans, and single origin coffee isn’t always espresso. Here’s how to tell them apart.
5 Ways to Brew Coffee: Methods and Flavor Impact
Learn how 5 brewing methods—from immersion to espresso—affect coffee flavor. Includes grind, time, temp, and extraction details for each.
Espresso Extraction Tips: Using Separatory Funnels Properly
Learn how to use spherical and pear-shaped separatory funnels correctly for controlled espresso-related liquid handling, with step-by-step guidance.
What Is Coffee Extraction? The Science Behind a Cup
A cup of coffee is water dissolving 30% of soluble compounds from ground coffee. Find out how extraction shapes flavor and balance.
Single Origin Coffee: The Essential Extraction Methods
Explore the main brewing devices for single origin coffee, including pour-over, siphon, moka pot, French press, and more, with equipment specs and usage details.
What Is Brew Ratio in Coffee? Water to Coffee Powder Explained
Brew ratio means coffee powder to water by mass or volume. Learn why it’s called 'powder-to-water' and how SCAA defines the ideal range.
The Perfect Coffee-to-Water Ratio for Brewing
Find the ideal coffee-to-water ratio for brewing excellent coffee at home, with exact grams and scoop-based measurements.
The Ideal Coffee-to-Water Ratio for Brewing
Find out why 10 grams of coffee per 180ml of water delivers balanced results—and what happens when you deviate from this standard ratio.
How to Brew Coffee with a French Press: Step-by-Step Guide
Learn how to make coffee with a French press using the ideal 1:15 brew ratio, 92°C water, and a 5-minute steep for full flavor extraction.
How to Make Good Coffee with a French Press
Learn the ideal French press coffee ratio, grind size, and brew time for rich, full-bodied results at home.
What Kind of Water Should You Use for Brewing Coffee?
Learn why water quality matters for coffee extraction and get the ideal pH, hardness, and mix ratio backed by specialty brewers.
Best Coffee Beans for Home Automatic Coffee Machines
Find out which 8 specialty coffee beans perform best in home automatic machines, with roast styles and tasting notes for each.
Best Home Automatic Coffee Machines for Rich Espresso
Explore 4 top-rated home espresso machines that brew quality coffee with rich crema, including models from De'Longhi, Philips, Bear, and Saeco.
Why Coffee Makes Me Jittery and How to Fix It
If coffee leaves you feeling jittery or anxious, timing, dose, and body sensitivity matter more than you think. Here’s how to balance your intake.
What Is Yirgacheffe Coffee? Ethiopia’s Iconic Specialty Bean
Learn why Yirgacheffe coffee is famous for its jasmine, citrus, and stone fruit notes, grown in Ethiopia’s high-altitude wetlands at 1700–2100m.
What Makes Yirgacheffe Coffee Unique?
Yirgacheffe coffee comes from Ethiopia’s high-altitude Yirgacheffe region, known for bright citrus, floral notes, and a tea-like body.
China’s Coffee Bean Output Set to Rise
With global Arabica shortages, China’s Yunnan province may help ease supply pressure. Investment is growing, and exports are beginning.
Why Jamaica Blue Mountain Coffee Is So Expensive
Learn why Jamaica Blue Mountain coffee commands premium prices, from its limited production to elite growing conditions.
Where Is the Best Coffee Grown? Jamaica Blue Mountain
Jamaica Blue Mountain is widely considered the world’s best coffee due to its limited production, strict certification, and balanced flavor profile.
SCAA Standard Coffee Cupping: Equipment, Setup & Scoring
Learn the official SCAA cupping protocol: required cup size, water ratio, grind, roast level, and how to score coffee samples accurately.