Coffee Technology Lists
-
Video tutorials of Coffee Breaking skills to illustrate the Angle of milking
Video tutorial of Coffee Breaking skills to illustrate the angle of beating foam 1. Does beating foam have a lot to do with the steam pressure of the machine? The foam produced by single-hole steam is not dense enough. Is it related to pressure? How should the angle be controlled? 2. Is it true that the milk bubbles made by heating the milk and then using the milk bubble jar can not be used to pull flowers? Is it only suitable for carving? 3. Finish the fight
2016-12-19 Coffee pull flowers milk tips videos tutorials diagrams angles coffee flowers -
Coffee embossing shaking technique-how does the coffee embossing hand move
Coffee pattern embossing sloshing technique-how the coffee embossed hand moves and merges with the left and right mixing method, the water flow during the fusion is highly consistent, which is the personal favorite fusion technique so far, which can do a good job of efficient fusion, clean liquid surface, and very high combination of Espresso and milk bubbles. When making a single picture, tilt the coffee cup and blend into the liquid surface of the cup.
2016-12-19 Coffee flowers embossing shaking modus operandi what? -
Video course of Coffee drawing and Milk foaming skills
Video tutorial 1: pour a sufficient amount of iced milk (about 10 degrees Celsius) into a flower cup. If you have plenty of time, put the flower cup in the refrigerator before using it to cool down. A cold flower cup will give you more time to prepare the milk and reduce the chance of the milk being boiled. In order to make the best foam, you should prepare a portable liquid thermometer, which can help you.
2016-12-13 Coffee flower drawing milking skills illustrations videos tutorials coffee floss -
What is the standard and brand of milk for coffee?
Coffee pull to what extent the milk is beaten, which brand is good steam pipe form: steam pipe steam mode, mainly divided into: external expansion type and centralized type two. Different forms of steam pipe, the steam intensity and steam output will be different, coupled with the change of the position of the outlet hole and the number of holes, it will cause the difference between the angle and the way when milking. While the external expansion type
2016-12-12 Coffee spend milk beat what degree standard brand coffee -
How much is the cost of ice drop coffee? how much is a cup of ice drop coffee cold extract coffee single product coffee beans recommended
Sumatra Mantenin is rich in Sumatra, Indonesia, where the special geology and climate cultivate unique characteristics, with a very rich and mellow flavor, and with a more obvious bitter taste and carbon burning taste, bitter, sweet taste is especially good, unique charm. Indonesia is a big coffee producer.
2016-12-12 Ice drop coffee less money a cup which brand -drop cold extract difference ice drop -
Coffee bean red wine treatment bean Kaddura iron card long tail Juan coffee
Coffee bean red wine treatment method bean seed Kaddura iron card Changwei Juan coffee drying method the color of raw beans is yellow, and the water content of coffee beans is generally about 11% and 12%. The advantage is that sun beans have better sweetness and mellow thickness, and less sour taste, so many coffee fans like it very much. The disadvantage is that due to the use of artificial and natural treatment methods in the process, the beans are tanned.
2016-12-10 Coffee beans red wine processing beans Dula pickup long tail coffee -
Five methods of coffee extraction-what are the extraction methods of coffee?
There are five methods of coffee extraction-which coffee bags are portable packages for travel, which are rarely seen. Malaysians put coffee powder in cotton pockets, soak them in hot water, and then remove the cloth bags from the hot water. This kind of pocket is the same as using filter paper. This is more suitable for strong local coffee, and the coffee in the bag can be reused. Siphon type
2016-12-10 Coffee extraction five methods which coffee -
Coffee pull foam requires skills-how to pull flowers in a coffee machine
Coffee froth requires skills-when the temperature of the milk is 55 ℃-65 ℃, the lactose in the milk will be excited, no matter the sweetness, taste and nutrition are the best, so the temperature of the foam must not exceed 65 ℃, but in order to make the foam more stable, the temperature can be lower, usually the milk temperature of the contestants is basic.
2016-12-09 Coffee flower milk foam requirements skills coffee machine milking how -
Coffee pull foam requires milk fusion is very poor skill requirements
Caffeine foam requires poor milk fusion skills 1. Cup height: refers to the distance between the milk jar and the coffee cup, the distance between the normal milk jar and the coffee cup is about 510 cm (reference), exactly the distance between the cylinder mouth and the coffee liquid level. Each lesbian is different on this point, not exactly the same height and distance, no fixed height, but
2016-12-08 Coffee pull flower milk foam request milk fusion very poor skill coffee -
Video course for beginners in milking-the correct way to make coffee
Video tutorial for beginners-the correct method of milking coffee has just begun to practice. in order to avoid waste, it is recommended to use general drinking water to test the flow of water from the steam pipe of the machine. the amount of water during the exercise can be loaded under the groove of the steel cup. First turn on the steam and observe the shape of the steam ejected from the nozzle hole, the direction of the steam rod hole of different brands, and how much.
2016-12-08 Beginners milking video tutorials coffee correct methods beginners -
The Flavor of Coffee Solar treatment describes the Grinding process of the processing Plant in the Taste producing area
The flavor of coffee sun treatment describes the grinding process of the processing plant in the taste producing area. in the process of washing, the peel and pulp of the fruit are treated by a special desizing machine and the coffee beans are peeled off. The coffee beans then enter the fermentation tank for fermentation treatment so that the mucous membrane is no longer sticky. The sugars in the mucous membrane are decomposed during fermentation. Depending on the fermentation method, the fermentation time usually ranges from 12 hours to 12 hours.
2016-12-08 Coffee solarization processing flavor description taste region processing plant grinding process -
What are the reasons for the production process course of making Coffee Coffee Coffee
What are the reasons for the production process of Coffee pull Coffee bulk Milk the course of the production process starts from scratch to learn the steam outlet mode of the pull flower coffee steam pipe, which is mainly divided into two types: external expansion type and centralized type. Different forms of steam pipe, the steam intensity and steam output will be different, coupled with the change of the position of the outlet hole and the number of holes, it will cause the difference between the angle and the way when milking. And external expansion type
2016-12-08 Coffee pull flower loose milk what reason production process tutorial start learn to do coffee -
Introduction to the skills of the course of the Historical production process of Coffee pattern
Do not use skim milk, because the fat content in skim milk is too low, so the taste of the foam will be much worse than the full-fat steam foam machine or manual milk bubble pot: what is milk foam? Milk foam is the product of a fine mixture of milk and air. The way to make milk foam is to pump air into the milk. The principle is simple, but
2016-12-08 Coffee flower drawing history production process practices tutorials techniques introduction -
Coffee pattern embossing and shaking-the most basic coffee pattern
Coffee pull embossing shaking technique-the most basic coffee pull ①, light pressing is carried out with the weight of the cake hammer itself; ②, heavy pressure is carried out even with artificial external forces. Due to too much artificial force, packing is one of the biggest factors in the whole ESPRESSO extraction process, so experienced baristas choose light pressing in a cup of coffee in order to ensure consistency.
2016-12-07 Coffee pattern embossing shaking manipulation foundation coffee shaking. -
What kind of milk is not suitable for coffee flower?-how to make coffee flower syrup?
Coffee lace is not suitable for what kind of milk is used as material-there are many different ways to make good milk foam tissue, but they all contain two stages: the first stage is to get rid of, that is, to put in steam to make the volume of milk foaming, and the second stage is to soak the foaming milk, which is to make the foamed milk into the air by means of eddies.
2016-12-06 Coffee flower drawing discomfort sharing what milk ingredients syrup how coffee -
Video tutorial on how to make coffee foam-brown machine
Coffee foam how to play-brown machine milk foam video tutorial about add about 2 beat 5 milk is enough, do not hit the highest when milking, keep the speed of the state more than ten times is enough, more and more will be more and more dry. Then use a spoon to scrape off the upper layer of about 2-3cm of coarse milk foam and pull it against the flower cup several times. After pulling, tap a few times on the table, and then the milk bubbles
2016-12-06 Coffee milk foam how brown machine milking video tutorials coffee -
Manual bean grinder operation step 3: shake the handle to start grinding, pay attention to force appropriate uniform speed.
Manual bean grinder operation step 3: shake the handle to start grinding, pay attention to force appropriate uniform speed. No matter what kind of grinder is used, it is bound to generate heat by friction in operation. Most of the fine substances are highly volatile, the heat of grinding will increase the speed of volatilization, and mellow is lost in the air. After the coffee bean is ground, the cell wall will completely disintegrate, and the area in contact with the air will
2016-12-05 Manual type mill bean machine operation steps shake handle start grinding attention use -
Coffee foam teaching video-Delong coffee machine milk foam video
Coffee foam teaching video-Delong coffee machine foam video in the flower cup to pour a sufficient amount of ice milk (about 10 degrees Celsius). If you have plenty of time, put the flower cup in the refrigerator before using it to cool down. A cold flower cup will give you more time to prepare the milk and reduce the chance of the milk being boiled. In order to make the best foam, a portable liquid thermometer should be prepared.
2016-12-05 Coffee milking teaching video Delon coffee machine coffee -
What materials do you need for coffee flowers? what tools and brands are good?
What is the material of Coffee Blossom: this thing is the most easily overlooked, although it is inconspicuous, but it doesn't work either.
2016-11-30 Coffee flowers what materials needs tools brands -
What kind of espresso is pull flower?-what brand of espresso machine is good?
What kind of espresso does pull flower belong to? what brand of espresso machine? do not put the steam pipe into the milk, because there may be some condensed water in the steam pipe, so let off some steam in the front section and drain the excess water by the way. Insert the thermometer into the container, then insert the steam pipe obliquely into the milk and turn on the steam switch. Slowly adjust the position of the steam nozzle
2016-11-30 Pull flower belong to what Italian coffee coffee machine brand pull flower