Coffee Culture Lists
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Coffee making Fancy coffee Russian coffee making
Russian Coffee Introduction The strong chocolate coffee brought in the previous issue will definitely make your taste buds remember, this time we have a little fresh Russian coffee! Honey sweet blend with grapefruit fragrance, a closer sniff and vodka spicy. Also can clear fire hangover, really is very clear mouth drink oh. Russian Coffee Ingredients Coffee 150 Grapefruit jam (Honey Grapefruit tea) 9g Vodka a few drops of ice
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A perfect cup of coffee-seven simple rules
Here are seven simple rules for making good coffee: use freshly roasted coffee beans for no more than a week, preferably those roasted half an hour ago. Store the coffee beans in a dark container. Freshly ground coffee beans before blending. Put the water from the faucet for a few seconds before use, and then use the fresh cold water that has just flowed out of the faucet.
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The beloved Tira Misu
Tira Misu (Italian: Tiramis; Venice: Tirames), also translated as Tirami Cake, is a famous Italian cake made of finger biscuits soaked in coffee or rum, with a mixture of mascarboni cheese, egg yolk and sugar, and then sprinkled with cocoa powder on the surface of the cake. The name Tiramis is Tira Misu according to transliteration.
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The origin of coffee
The origin of coffee is as colorful as Chinese tea, and its earliest history can be traced back to Persia in 850. According to the Muslim scripture, the Koran, Mohamed fell asleep before performing an important task, and the angel Zebulemi (one of the four archangels of Islam that conveyed Allah's revelation) woke him up with a cup of coffee so powerful that it was so powerful that
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The Origin of fancy Coffee Maggialdo
[Machiatto] Maggiadoto is the most beautiful and noble flower name in Italy. Later, it became a kind of life spirit for the belief of an Italian tribe. It means a little bit in Italian, and it also represents a kind of beauty and simplicity. Maggialdo Coffee, Masurium Qiya coffee therefore become a representative of modern fashion life, a kind of heart to return to nature
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Coffee making fancy coffee matcha coffee
Matcha Coffee introduction: Matcha Coffee is a fancy coffee full of Japanese style. It should be developed by a Japanese cafe that pursues extreme coffee. In addition to the deep and distant aroma of coffee, there is also a fresh and indifferent fragrance of matcha. Matcha is a kind of steamed green tea covered with natural stone mill and ground into a fine powder. It originated in the Sui Dynasty and rose in the Tang Dynasty.
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Coffee making fancy coffee beer coffee
Beer coffee introduction: you can often see a lot of interesting coffee, coffee and wine match is very common, before also sent some interesting coffee cocktails, interested can go to see. But what about coffee with Chinese ancestry? For example, Erguotou, Shaoxing old wine. Let's not be so serious today, and we'll try again later. I don't know which coffee shop it is.
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Coffee making fancy coffee caramel macchiato
Caramel macchiato: macchiato refers to a method of making coffee, that is, espresso coffee covered with thin hot milk foam. Espresso is added with foam to keep the coffee warm. But macchiato usually does not add a lot of milk to ensure the strong coffee flavor. A macchiato sprinkled with caramel makes a caramel macchiato. Caramel means brand in Italian, caramelized.
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Coffee? what is coffee?
Coffee, what is Coffee Coffee is a hot drink extracted from roasted coffee beans after grinding and hot water. Coffee trees are planted in more than 70 countries around the world. Coffee beans are the fruits of coffee trees, and each fruit contains one coffee bean. Most of these coffee trees are grown in Latin America, Southeast Asia, South Asia and Africa. Green coffee beans (unroasted coffee beans)
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Coffee making fancy coffee Campbell blue coffee
Campbell Blue Coffee introduction: Italian coffee can be described as a hundred flowers blooming, while Campbell Blue and caramel macchiato are like twin flowers blooming on the Yaping Peninsula. Campbell Blue is an Italian coffee on a par with macchiato. The fresh white cream floats gently on the deep coffee, just like a white lotus flower that comes out of the mud and makes one cannot bear to drink it. Campbell Blue Coffee material: 1
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Coffee making fancy coffee chocolate coffee
Chocolate Coffee Introduction: The last issue brought is the method of making mocha coffee. In fact, it has the same effect as the following one. Brown is originally a color that is not very popular, but because of two kinds of food, brown becomes attractive. These two foods are coffee and chocolate. It even gave the world two more colors-coffee and chocolate. When coffee meets coincidence
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Coffee making fancy coffee mocha coffee
Mocha Coffee introduction: the production of Irish coffee was introduced before. How to say, Irish coffee is indeed a very romantic coffee, Irish coffee story directly touched the bottom of my heart that string, for a long time can not be calm. What I brought to my friends today is another kind of interesting coffee-mocha coffee. Why is this coffee interesting? Because, we mentioned Mocha.
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Coffee making fancy coffee Irish coffee
Introduction to Irish Coffee: about Irish coffee, it is really an intoxicating and sad love story. At the time of parting, it is silent and sad to mix a cup of pure Irish coffee for your beloved. In the story of the bartender and the stewardess, it has been a whole year since the first time the stewardess ordered this fancy hot coffee and the bartender was successfully developed. Bartender comes first
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Coffee making fancy coffee cappuccino
Cappuccino introduction: in the early 20th century, the Italian Archibucha invented the steam pressure coffee machine, but also developed cappuccino coffee. Cappuccino is an Italian coffee mixed with the same amount of Italian espresso and steamed milk. The color of the coffee at this time is like a monk of the St. Franciscan Church (Capuchin) covering a dark brown coat with a head.
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Coffee making fancy coffee latte
Latte introduction: latte is a classic mixture of Italian espresso and milk. Italians also like lattes as breakfast drinks. In the Italian kitchen in the morning, coffee and milk are usually brewed on the sunlit stove. They like espresso not so much as milk, and only Espresso can give it to ordinary people.
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Coffee making fancy coffee espresso
Espresso introduction: Espresso is the essence of espresso, the practice originated in Italy, Europeans regard it as life. Espresso uses the pressure of steam to extract coffee liquid instantly. All milk coffee or fancy coffee is based on Espresso, so it is the key to testing the quality of a cup of coffee. Of course, Espresso has other meanings:
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Coffee making fancy coffee mandarin duck coffee
Yuanyang Coffee introduction: Mandarin duck is a symbol of loving husband and wife. The mandarin ducks on the lake always play leisurely on the surface of the water. Once mandarin ducks become spouses, they accompany each other for the rest of their lives. Even if one partner dies unfortunately, the other will no longer look for a new mate, but spend the rest of his life alone and miserably. The creativity of Yuanyang coffee is similar to that of Yuanyang hot pot, which is a harmonious blend of the two drinks.
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Coffee making fancy coffee Spanish coffee
Introduction to Spanish Coffee: after introducing Martha Crane Coffee, I will bring you this Spanish coffee today. Spain is one of the most enthusiastic countries in the world. The Spaniards have the fanaticism of a bull and the calmness of a matador. They like hot drinks from honey products as well as the slightly bitter taste of coffee. In the Altamira Caves in Valencia, Spain, it has been preserved to this day.
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Coffee making fancy coffee Martha Crane coffee
Martha Crane Coffee introduction: this coffee is actually very similar to lemon coffee, but the taste is very different. Speaking of Martha Crane, there is a beautiful legend. Legend has it that a fierce war was fought between Arabia and France a long time ago. An Arab soldier was trapped in the Algerian city by the French during the war. He was exhausted, hopeless and right.
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Dissemination and Culture of Fine Coffee in China
Coffee was not introduced into China for a long time. It was not until 1884 that coffee was successfully planted for the first time in Taiwan Province of China. In mainland China, the earliest coffee cultivation began in Yunnan. At the beginning of the 20th century, French missionaries brought the first batch of coffee seedlings to Binchuan County in Yunnan Province, and coffee cultivation in mainland China began.
2014-09-04 Coffee culture Chinese coffee culture Fine coffee spread