Specialty Coffee Beans Lists
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Can I use an American-style drip coffee machine to buy the recommended coffee beans for novice coffee beans?
As the saying goes, "good coffee cannot do without good beans". Everyone knows the famous and expensive coffee beans, and it is only natural that they are of good quality. But in reality, there are also some coffee beans with high performance-to-price ratio and good flavor. In the front street of this issue, we will share some coffee beans that are suitable for the daily consumption of novices.
2021-10-17 Hand brewing coffee what coffee beans recommendation India Myso BRICS professional -
How to brew delicious black coffee by hand is it better than a filter coffee machine?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) handmade coffee is probably the most common method of brewing it is one-size-fits-all and segmented extraction. Which brewing method can make the best coffee? The name "one knife stream" sounds intentional.
2021-10-17 How flush delicious coffee hand brew coffee machine -
Rose Summer Coffee Bean Story Panama Ethiopia Rose Summer Coffee Bean Hand brewed Flavor Characteristics Description Difference
A very rare wild variety originating in Ethiopia, the bean probably derives its name from the coffee bean found near the local village of Guixia; the coffee tree is tall, has slender leaves, is resistant to coffee rust, and has widely spaced branches on the trunk. Green beans are slender in appearance, ripe beans have strong
2021-10-15 coffee variety introduction one rose summer text name Geisha origin -
Is Rosa tasting good? Evaluation of taste characteristics of Colombian rose summer blended coffee beans-Huayan coffee beans.
Colombian rose summer mixed flowers see coffee bean producing area: Columbia Cymbidium Manor: Montblanc Manor altitude: 1900 m Variety: Rosa Kaddura Kaduai treatment method: washing flavor reflects the aroma of lemon, orange peel and orange blossoms, showing the sweet and sour taste of lemon black tea in the mouth, and with much sweetness
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The advantages and disadvantages of washing treatment method coffee beans, washing treatment method and sun treatment method which good to drink?
Treatment is a necessary condition for making a coffee bean, and it is also a crucial step, which guides the direction of coffee flavor. What is coffee bean processing? Such as common washing, sun and honey treatment. These treatments refer to green bean treatments, which are processes to obtain the green bean portion of the coffee fruit, scrape off the pulp, peel, and fruit layer. Coffee after harvest
2021-10-04 washing processing coffee beans pros and cons sun exposure which delicious making one -
What are the characteristics of sun treatment? What is the difference between sun treatment and washing treatment?
A delicious coffee bean, is through the results, picking, manual selection and then through the raw bean processing, and finally in the baking, to get the well-known coffee beans. The treatment of coffee beans is very important in the treatment of raw beans, and the treatment method has always been an important part of coffee. As a process of shelling and taking beans, the different treatment methods and quality will directly affect the final flavor of coffee. Here
2021-10-04 Insolation processing characteristics what is it washing what difference one delicious coffee -
Why is it called Golden Manning? where can I buy authentic gold manning?
Mentling coffee, Ankora coffee and Lintong coffee grown in Sumatra are the best quality gourmet coffee in the world. These coffees are characterized by rich, more down-to-earth flavors than Java Arabica, unique herbal tones and low acidity. This low acidity makes them particularly attractive to people who are sensitive to healthy organic acids in coffee. Sumatra caffeine is abundant.
2021-10-03 Why gold Mante where can be bought authentic Sumatra planting -
The origin of fine coffee beans in Africa, what kinds of coffee beans are in Africa, and the origin of coffee.
Speaking of coffee beans from Africa, you can immediately think of Kenyan coffee beans and Ethiopian coffee beans. Their beans have always been very popular among the people, because the rich sour fruits are really unforgettable. Africa, located in the equatorial zone, is a well-known region of coffee producers in the world, such as Ethiopia and Kenya. A
2021-10-01 Africa boutique coffee beans origin several kinds coffee speaking of producing areas -
Cup test coffee is what kind of process, cup test coffee meter, cup test how to score?
Cup test coffee is what kind of process, cup test coffee meter, cup test how to score? The items tested in the COE cup are: aroma, cleanliness, sweetness, acidity, oral touch, flavor, aftertaste, balance, overall. COE is the abbreviation of Cup Of Excellence, which translates to the Cup of Excellence. The Excellence Cup Program was born in 1999. The main goal of the project is: through the quality coffee competition.
2021-10-01 Cup test coffee how process score cup test -
The origin of coffee-where does Kenyan coffee come from, how is it graded, is Kenyan coffee good?
The Republic of Kenya (The Republic of Kenya) is located in eastern Africa, the equator runs through the central part, and the Great Rift Valley of East Africa runs through the north and south. It is bordered by Somalia to the east, Tanzania to the south, Uganda to the west, Ethiopia and South Sudan to the north, and the Indian Ocean to the southeast. The coastline is 536 km long. 18% of the land area is arable land, and the rest is mainly suitable for animal husbandry. Coffee from Kenya
2021-10-01 Coffee Origin Kenya how grading delicious -
How to plant a coffee tree? The natural conditions of coffee cultivation and the skills of growing coffee.
How to grow coffee well? First of all, geographically, the golden planting belt of coffee is centered on the equator, covering the appropriate temperature from 25 north latitude to 25 south latitude. Coffee likes a warm environment, hardy but not hardy, and the most suitable planting temperature is between 16 degrees Celsius and 21 degrees Celsius. Good land environment, fertile soil. The most suitable soil for growing coffee is in the plains and mountains.
2021-10-01 How one coffee planting natural conditions and skills what kind of coffee first -
The history of coffee beans, the origin of coffee, the spread and development of coffee. How did coffee come from all over the world?
Coffee beans originated in Ethiopia, but the country that pushed coffee to the world was Yemen across the Strait of Mande. this was also because Ethiopia did not attach importance to coffee and had no standardized management at that time, and was amputated by other countries. But fortunately, now the African lion is awakening and is pushing it around the world with lightning. Coffee crossed the Red Sea in the 17th century.
2021-10-01 Coffee beans history coffee origin spread development all over the world how -
What's the difference between individual coffee and espresso? Is a single cup of coffee made by hand?
What is a single product coffee refers to a single product coffee made by coffee beans from a single origin can be traced back to the origin of coffee, tracing back not only to the coffee producing country, but even to the place where the coffee is produced, by knowing the owner of the coffee farm and going deep into the origin of the coffee. understand the story of the origin of coffee from the source and purchase raw beans. What is Italian coffee (Espresso)
2021-09-30 Single item coffee Italian style difference what is it isn't it hand flush what single product -
Overview of Ethiopia Green Coffee beans Why buy Ethiopian Green Coffee beans
Coffee beans in the Yirgacheffe Yegashifi, Sidmao Sidamo, Harrar Hara and Limulim regions are located in the Ethiopian highlands and account for 63 per cent of Africa's contribution to the global supply of raw coffee beans according to regional symbols. Ethiopia has long been coveted for its famous Arabica coffee tree and its aromatic and rich coffee beans. Yirgac of Sidamo province
2021-09-30 Ethiopia green coffee beans overview why buy -
Peruvian coffee producing areas and coffee growing types are all Peruvian coffee organic?
Peru lies in the west of South America. Peru has been producing coffee since the 1700s. Peruvian coffee growers usually have small farms, but these growers have a reputation for producing high-quality shaded Arabica beans. The coffee industry is Peru's main industry, and coffee is the country's largest export. Peru is actually a major producer of organic coffee. Peru is
2021-09-30 Peru coffee producing areas planting type all organic. -
The birthplace of coffee beans, the producing areas and stories of Ethiopian boutique coffee beans.
The Federal Democratic Republic of Ethiopia (The Federal Democratic Republic of Ethiopia), or Ethiopia for short, is a country located in northeast Africa. It is bordered by Djibouti and Somalia to the east, Sudan and South Sudan to the west, Kenya to the south and Eritrea to the north. The plateau accounts for 2% of the country's area, with an average elevation of nearly 3000 meters.
2021-09-30 Coffee place of origin Ethiopia boutique coffee beans producing areas stories introduction -
How many kinds of coffee do you have? A detailed introduction to the varieties of fine coffee beans. Coffee Knowledge Basics Teaching
With the development and change of the times, more and more people like to drink coffee, and the variety of coffee is very wide, different coffee has different tastes, the following is to introduce the types of common coffee. Coffee beans can be divided into two main types: Arabica and Robusta. Arabica: Arabica accounts for 65% to 80% of the total coffee market, and for the ring
2021-09-30 coffee several kinds fine coffee beans varieties introduction knowledge basics teaching -
What's the taste of Colombian hand-made coffee? See the origin story and taste of coffee beans.
Columbia Flower country: Columbia Manor: Montblanc Manor altitude: 1900 meters varieties: rose, Kaddura, Kaduai treatment: washing baking degree: moderate baking flavor reflects chamomile aroma, special pink pepper aroma, with sweet mandarin and honey aromas. It is recommended that the gram weight of hand-brewed coffee recommended by SCA should be 15g coffee powder.
2021-09-30 Columbia coffee what taste flowers coffee beans origin story Columbus -
Boutique coffee producing area, the origin of Panamanian Poquet coffee beans, where did the coffee beans come from?
Panamanian Pocket Rose country: Panama production area: Pokuit altitude: 1600 m Variety: Rosa treatment: sun treatment baking degree: moderate baking flavor is reflected in white flowers, berry aroma, lactic acid and pineapple. Bright and complex floral aromas, multi-layered, high-sweetness fruit tonality and delicate soft acidity. It is recommended that the weight of hand-brewed coffee should be 15g according to the recommendation of SCA.
2021-09-30 Boutique coffee producing area Panama Bokui coffee beans origin his Rosa good -
How do you drink rose summer? Deborah Rosa taste characteristics, special treatment of the legal process.
Panama Deborah Rose Summer country: Ethiopia: Walken Manor: Deborah altitude: 2000-2350 m Variety: Savage Series (Rose Summer Series named after the manor owner) treatment: oxygen-free sun treatment baking degree: moderate baking flavor reflected in white flowers, pineapple, lactic acid sweet and sour taste, full taste, overall sweet and sour balance. The recommendation is based on
2021-09-30 Rose summer how Bora taste characteristics special processing production process