Specialty Coffee Beans
Latest articles, industry insights and brewing guides
Flavor characteristics and taste evaluation of Pacas coffee beans introduction to the information of producing areas of Pacas coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) among the countries of origin in Central America, El Salvador can be said to be the smallest country in land area, although coffee production is much less than other countries, but the Pacific sea breeze and many volcanoes
Indonesia Sumatra coffee bean production area introduction Mantenin coffee bean flavor characteristics
Professional coffee knowledge exchange More coffee bean information Please pay attention to Coffee Workshop (Weixin Official Accounts cafe_style) Mantenin Coffee is produced in Sumatra, Indonesia, Asia, otherwise known as Sumatra Coffee. Her flavor is very rich, fragrant, bitter, mellow, with a little sweet. Coffee lovers in general
Introduction of Colombian decaf coffee varieties the flavor characteristics of Colombian pointed bourbon coffee beans
Professional Coffee knowledge Exchange more information on coffee beans Please follow the coffee workshop (official Wechat account cafe_style) the pointed bourbon is one of the rarest coffees in the world. It was discovered by Rayloy, a coffee farmer on the island of Reunion (formerly Bourbon) in 1810. The reason why it is precious is that there is a reason.
Introduction to the flavor and taste of Yejiaxuefei coffee beans in brewing and brewing teaching
Ye Jia Xuefei hanging ear how to brew method-hanging ear type filter coffee 1, 80 points of origin coffee beans. 80 points is the dividing point between boutique coffee and commercial coffee, and the sub-fish uses 80 cents of raw beans from the country of origin. The so-called coffee beans of origin are those of a certain type of coffee that are consistent with the areas where they are grown. Like a son
Flavor characteristics of coffee beans in Colombian grass manor taste characteristics of coffee treated with fermented honey
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Grass Manor (FincaLaPradera), located in Colombia, the current owner is JoseHernan. Came to the grass manor 25 years ago to engage in fruit gathering.
Introduction of Panamanian Coffee production area Evaluation of flavor characteristics of Panamanian coffee beans
The finest coffee in Panama (Panama) is grown in the west of the country, near Costa Rica and the Pacific Ocean. The Boquet district of Chiriqui province is the most famous for its coffee, as well as Wakan, Santa Clara and Kendra. Other areas are larger.
Kenya Coffee Bean Brewing Water Temperature Powder Water Ratio Teaching Kenya AA Coffee Bean Flavor Characteristics
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) High quality Kenyan coffee aroma, rich, with fruit flavor, rich and perfect taste. Kenyan coffee has a wonderful fruity flavor and tastes like blackberry and grapefruit,
Taste of Ethiopian geisha Coffee introduce the flavor characteristics of Ethiopian geisha Village Coffee
geisha village GeshaVillage GoriGesha forest, where geisha seeds were first found. They collected seeds from native rose trees, and after careful screening, they sent the seeds to professional institutions for genetic testing to determine that they belonged to the original collection of Panamanian rose varieties.
Description of flavor and taste of Colombian coffee beans introduction of Colombian coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the characteristics and taste of gentle Colombian coffee beans in Latin America? Showing Columbia ColombianMild as the main axis, Colombian coffee beans are world-famous for their high quality, Allah
Boutique Coffee Bean Brand recommends SCAA Fine Coffee Bean definition Fine Coffee Bean taste
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) boutique coffee, as the name implies, is from the beans to the cup has always maintained the highest quality coffee. It can be a concept and philosophy, and it is the foundation to ensure the long-term prosperity and development of the coffee industry chain. twenty
What is the suitable roasting degree of Kenyan coffee beans? the difference between shallow and deep roasted coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kenya, the giant in the coffee market is also a model country for producing excellent coffee beans, Kenya produces high-altitude Arabica natural washing beans are the world's top coffee beans, most of the coffee beans
Kenyan coffee bean brewing temperature powder water ratio grindability teaching Kenyan coffee flavor characteristics
Following Kaiping (official Wechat account vdailycom) found that the beautiful cafe opened a small shop of its own Kenya not only has lions, tigers, beautiful natural scenery and marathon champions, but also has good coffee rarely seen in the world. It is full-grained, full-bodied, well-balanced acidity, chic wine taste and long
Introduction to the taste and flavor of Brazilian boutique coffee beans recommended by Brazilian boutique coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the world's top coffee brand recommendation illy: Italy's national treasure coffee, using 100% Arabica beans to produce a unique aroma, and delicate silky rich taste
The difference between Indonesian Manning Coffee and Ethiopian Yega Xuefei introduction to Mantenin Flavor
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) the famous Mantenin coffee is Asian beans, the Body of Asian beans is high, plus the flavor of Mantenin coffee beans is characterized by herbal flavor. In general, the baker will do it in a medium-depth way.
Introduction to the Information, Taste and Flavor of individual Coffee Bean producing area
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) individual coffee varieties you must know the famous coffee producing area coffee bean species introduction there are more than 6000 species of coffee trees, most of which are tropical trees and shrubs
Cold-extracted coffee beans are recommended to make cold-extracted coffee at home. Analysis of the steps of the course.
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) the drinking method of cold coffee generally speaking, cold coffee is the best pure drink, in order to drink mellow and coffee beans unique flavor. However, adding other ingredients to give a different taste, is also another kind of
Introduction to the taste and flavor of Arabica coffee beans
The complex variety family of coffee is a headache. It has been said that the best coffee is iron pickup, although this is an exaggeration, but the world-famous king of coffee for decades, Jamaican Blue Mountain Coffee is Iron pickup. Speaking of which, do you know what a tin pickup is? There is a delicious Blue Mountain coffee on the front street.
Flavor characteristics of Honduran Molod Violet Coffee introduction to Coffee Bean by barrel treatment
There are always people who will be surprised by the taste of the wine in the coffee bean flavor, jumping off and delicious. How do you do that? In fact, this is a popular coffee treatment in recent years, with fresh raw coffee placed in buckets formerly used to make whisky, gin, rum, wine and other varieties of wine. Out of curiosity or convenience
The effect of coffee roasting on caffeine content The effect of caffeine on the body
Do you use coffee as an energy source for a busy day? Do you try to avoid caffeine for health reasons? About 90% of our population consumes caffeine daily. Much of coffee's appeal lies in its ability to wake you up easily and, perhaps more importantly, keep you alert. no
Taste characteristics of Kenyan coffee beans introduction to the historical origin of Kenyan coffee
What is the recommended food for Kenyan coffee? The first to bear the brunt are fruit foods, most berries, similar to strawberries and raspberries. People sometimes drink coffee for a healthy life, but some desserts are not very good. Qianjie is here today to share with you the fruit suitable for Kenyan coffee beans. Most berries